Surveyed
Family-run bistro on Herne Bay's seafront, opened by chef Sean Barber and his family in 2014. Fully licensed, it serves tapas, a Sunday carvery and daily specials built around locally sourced meat, fish and vegetables, with windows looking out toward the pier.
- Address
- 106 Station Road, Herne Bay, Kent CT6 5NB
- Website
- www.charliesbistro.co.uk
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